The tinned fish or canned jack mackerel is a staple part of many a Sri Lankan's diet. Mainly because it is inexpensive, has a lot of...

Ah the pol sambol! Perhaps Sri Lanka's most loved accompaniment. Whilst we love our Sinhala achcharu's, mojus, seeni sambols and Malay...

Mallum! Sri Lanka's answer to the South Indian "thoran". A mallum is essentially a vegetable or leafy green veg that's just cooked...

This version of my dhal has several different components to the first split pea dhal recipe that I posted previously. First, this...

Hello everyone! Welcome to my new website. It is fabulous to have everyone here, and I am so excited for you to explore all that I have...